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Accomplished culinary professional specializing in team management and innovative menu creation. Known for problem-solving abilities and meticulous attention to detail, contributing to enhanced guest experiences and operational efficiency in high-pressure environments.

Dynamic professional with a strong background in culinary arts at Chef, showcasing exceptional organizational skills and leadership abilities. Known for analytical thinking and effective communication, I excel in teamwork and collaboration, consistently achieving high standards in food safety and quality. Seeking to leverage my expertise in a new opportunity.

Highly motivated Chef de Cuisine ready to take the next step in my career. Over the past 20 plus years I have been working in professional kitchens learning, growing and in some cases mentoring young cooks.. Food is my passion and bringing that energy to any kitchen promotes a positive work environment on a daily basis. Every day is a chance to grow and get better not only as an individual, but as a team. As long as communication is open and clear every day can be a win.

Passionate, spirited and classically trained culinary professional, skilled in building relationships and developing high-performing teams. Leader in delivery of excellent customer service. Equipped to apply restaurant operational experience to grow world-class organizations. Dedicated to food safety, customer service best practices and quality food service.

Amare Awgchew

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Chef De Cuisine

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Vocational - Hotel and Tourism

Bachelor of Science -

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Chef De Cuisine

Vocational - Hotel and Tourism

Bachelor of Science -

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